Bengalis like their lunch to be spread of assortments. To start with they will prefer ghee bhat, then some sheddho (like aloo sheddho), a pora can be served (the begun pora), a bhaja and then some Shukto can come. This does not complete the Lunch plate for there is more in store. Along with bhat there is dal. Maybe a niremish tarkari and macher jholor or jhal or paturi or sorshe mach or macher tak or even a mach bhaja or a mangshor tarkari. This can be accompanied with a tak or chutney which is more on the sweeter side and lunch is complete. Did I miss out something…memories drying up with the changes, ha ha ha…
Tuesday, August 11, 2015
Thursday, August 6, 2015
Where to start from?A big question mark appears.
Yes time has run in a speed which is impossible for me to catch up with.Again a WHY?
Because I’ve not been keeping pace with time and not written for a long time.
Time the Sprinter is always the winner. Usain Bolt may be the fastest sprinter but competition is also picking up with him.I have to run a three-legged race with time to run alongside. But now a three-legged race seems impossible for schooldays are gone and childhood has shed its coat.