Easy and simple to make and tasty to eat.
Home-made food is always in the comfort zone in the family. But people also enjoy food in restaurants or road-side food stalls. Eating home-made items gives a different pleasure and food from outside has its own pleasure to spread as they are savoured.
Anyway, after a long time today’s Medhu Vada finds a place in my blog.
I say ‘CHEERS” to me and tap my back for making a comeback after such a long span.